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Mahina in print and online

Mahina Vegan Table as featured in magazines, news and city guides.

7 records

Seoul Metropolitan Government2022, 2023, 2024

Seoul’s 50 vegetarian restaurants

Mahina Vegan Table appears in Seoul’s 2022 selection of 50 vegetarian restaurants. The restaurant is also listed in the vegetarian selections in the 2023 and 2024 Taste of Seoul guides.

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Official guides
Gangnam-gu Tourism Promotion Division2025 and 2026 editions

Mahina in the Gangnam travel guides

The 2025 Gangnam travel guide presents Mahina as a place for vegan food and art. The 2026 HEY! GANGNAM guide features its pasta, burgers, coffee and desserts in a selection of vegan restaurants.

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Official guides
LIVE GangnamDecember 2023, Vol.2

Vegan dining for visitors

LIVE Gangnam Vol.2 introduces Mahina’s house-made buns, pasta sauces and plant-based cooking. The English-language guide also describes its burgers and the experience of viewing art while dining.

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Official guides
VOGUE KOREA magazine3 June 2022

Food and a sense of place

VOGUE KOREA features Mahina for its plant-based dishes, desserts and atmosphere. The article also draws attention to the black-and-white interior and the flowing shape of its wooden table.

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Magazines
ELLE magazine4 April 2021

Where food and art meet

In its ELLE Green series, ELLE introduces Mahina’s plant-based dining and vegan wines. The feature also explores the exhibitions and the space shaped by the taste of its owner, contemporary artist Hongrok Kim.

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Magazines
allure Korea magazine16 April 2022

A vegan route through Sinsa-dong

allure Korea highlights Mahina’s house-made buns and sauces and its vegan approach to food, drinks and desserts. The feature looks at its chanterelle, lemon and parsley pasta and avocado burger.

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Magazines
Seoul Economic Daily26 November 2023

Vegan dining, course by course

The Seoul Economic Daily’s environmental newsletter features Mahina in an article about vegan course meals. It introduces the restaurant as a vegan Italian dining spot in Apgujeong, mentioning burgers, pizza and course menus.

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News