13 Vegetarian Food Stops across Seoul #ELLEGreen

Mahina Vegan Table
Fine dining based on plant-based cuisine. The restaurant passionately explores how to achieve the best flavor with a limited range of ingredients. Guests can also enjoy a special vegan wine from a French estate with a 300-year history. Reflecting the taste of owner Kim Hong-rok, who worked as a contemporary artist, various parts of the restaurant also serve as exhibition spaces.
ELLE’s Pick: Mushroom Basil Pasta, Cauliflower Steak
